Mary’s Four-Grain Bourbon honors legendary bootlegger Mary Curley, who was the bootlegger to catch in Marble, Colorado. She made moonshine out of the back of her hotel and never paid a penny of the fines tied to her name.
Four-Grain whiskies are some of the most challenging and we’re especially proud of this one. Our Mary’s – 65% local corn, 22% wheat, 10% rye, 3% malted barley and aged for at least 4 years in 53 gallon new white oak #3 char barrels and is triple pot distilled.
We bring our Texas-crafted four-grain bourbon whiskey to proof using Rocky Mountain waters from the Crystal River in Marble, CO using the same that Mary would have used almost 100 years ago.
This four-grain is exceptionally delicious and approachable – is approachable and inviting, with exceptional flavors, of all variety of sweet and spice. Enjoy and savor this goodness.